Monday, June 23, 2008

Razz-Ma-Tazz Bars

These are absolutely amazing! Holy Yummy Batman! Ask Mechelle if you do not believe me.

Estimated Times:Preparation - 20 min Cooking - 1 hrs 10 min Yields - 16 bars

Ingredients:
1/2 cup (1 stick) butter or margarine
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Premier White Morsels, divided
2 large eggs
1/2 cup granulated sugar
1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon almond extract
1/2 cup seedless raspberry jam
1/4 cup toasted sliced almonds

Directions:PREHEAT oven to 325° F. Grease and sugar 9-inch-square baking pan.


MELT butter in medium, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.

Add 1 cup morsels; let stand. Do not stir.


BEAT eggs in large mixer bowl until foamy. Add sugar; beat until light lemon colored, about 5 minutes. Stir in morsel-butter mixture. Add flour, salt and almond extract; mix at low speed until combined. Spread 2/3 of batter into prepared pan.


BAKE for 15 to 17 minutes or until light golden brown around edges. Remove from oven to wire rack.


HEAT jam in small, microwave-safe bowl on HIGH (100%) power for 30 seconds; stir. Spread jam over warm crust. Stir remaining morsels into remaining batter. Drop spoonfuls of batter over jam. Sprinkle with almonds.


BAKE for 25 to 30 minutes or until edges are browned. Cool completely in pan on wire rack. Cut into bars.
PS I used any kind of White Chocolate. It DOES not need to be Nestle Toll House!

Sunday, June 22, 2008

Popsicle Fun


Check out this web site for Popsicles fun! A fun healthy snack that the kids can help make and feel proud to share with the neighborhood friends!

Friday, June 20, 2008

Fabulous Fettucini

Another Summer time favorite! I am still hoping, begging, and pleading for your recipes!!!
1/8-1/4 c butter (no sub) - Melt
2 mince garlic cloves - Add and saute
1 lb. imitation crab meat
2 c. chopped broccoli
1/2 tsp. oregano
1/2 tsp. pepper

Add the above 4 items and cook until tender about 5 minutes

1/2 c whipping cream or half and half (depending on how good you want to be) - Stir in
1/2 c. grated Parmesan cheese - Add
Fresh parsley chopped to taste - Add
1 tomato chopped - Add

1 lb. cooked Fettucini cooked


Pour sauce over noodles and serve!

Tuesday, June 17, 2008

Chciken Caesar Tortilla Roll-ups



Its a MIRACLE, I a blogging!!!



Last night I made my favorite summer time dinner. It is easy, goooood, and does not heat up the kitchen. Not only did I think that I ought to add the recipe to this blog but wanted to invite, encourage, and beg you to add your summertime favorite dinner dishes.
Saute 1-3 (depending on how many you are serving, about a half of breast per person)Chicken breast pieces on medium high.
While saute-ing add generous amounts of:
Onion powder
Garlic powder
Oregano
Basil
Kosher salt
One minute before removing from stove add Parmesan cheese.
Time to assemble. Tortilla, cut up lettuce (Romain is typical for Caesar salad but add whatever you like. If you add Iceberg just don't tell me, I would hate to have to shun you {Dwight Moment}), sliced tomatoes (preferable out of the garden or vine ripe), croutons (optional due to tortillas), chicken, and salad dressing. Fold in sides of tortillas and roll up.


I prefer a Caesar Vinaigrette but David dislikes Vinaigrettes (Woe is me), so I just use a creamy Caesar Dressing. There are excellent Caesar Vinaigrettes recipes on-line but due to my woe-ness I have not bother to write any of them down!
I LOVE LOVE LOVE this recipe! What are your favorite summertime main dishes?